S2Ep4-Stir Fry Vietnamese/Malabar Spinach with Shrimp Paste 大蒜蝦醬炒蠶菜

Công Nghệ

RECIPE BELOW: This delicious vegetable dish has a mild citrus peppery taste and it’s packed with a savory briny shrimp flavor along with some heat from the chili peppers.

Serves 4

• 1.5 # Vietnamese/Malabar Spinach, cut & trimmed
• 4 cloves garlic, crushed
• 2-3 Thai chili peppers, trimmed & seeded *optional
• 1 Tbsp ground shrimp sauce/paste
• 1 Tbsp Shaoxing wine
• 1 Tsp seasoning salt -Watch video-S1Ep76-
• Olive oil for cooking

**Always wash & rinse vegetables before using
**Always adjust the seasonings to your personal taste



TUO Cutlery Fiery Series 8 PC Kitchen Block Knife Set:
Vegetable Meat Cleaver 7″:
Architec Gripperwood Acacia Cutting Board:
Lodge Cast Iron Wok:
Joyce Chen Flat Bottom Stir Fry Pan:
Aluminum Pie Tins:
Bottle Pour Spouts:
Cambro 2Qt round containers:
SS tongs:
Kuhn Rikon Swiss Peeler:

LKK Low Sodium Soy:
LKK Oyster Sauce:
LKK Premium Dark Soy Sauce:
LKK Premium Soy Sauce:
LKK Hoisin Sauce:
LKK Chili Oil:
LKK Shrimp Sauce/Paste:
Shaoxing wine:
Kadoya Sesame oil:
Chinkiang Vinegar:
Rice Vinegar:
Sriracha Hot Chili Sauce:
Maggi Seasoning Sauce:
Lao Gan Ma Spicy Crisp Chili Sauce:
Lao Gan Ma Black Bean Chili Oil Sauce:
Lao Gan Ma Pickled Chili:
Roasted Seasoned Seaweed:
KYJ Chicken Pork Sausage:
Hunan Cured Smoked Ham:
Dried Shitake Mushrooms:
Dried Bean Curd Sticks:
Sichuan Peppercorns:
Sichuan Red Chili Powder:
Sichuan Pixian Broad Bean Paste:
Sichuan Peppercorn Oil:
Dried Sichuan Chili Peppers:
Salt & Pepper Seasoning:
Sichuan Red Peppercorn Powder:
Sichuan Red Peppercorn Salt:
Sweet Bean Paste/Flour Sauce:
Bullhead Barbeque/Sa Cha Sauce:
Salted Black Bean Dace:
Three Crab Fish Sauce:
Thai Shrimp Roe Paste:
Madras Curry Powder:
Fermented Chili Bean Curd:
Red Fermented Bean Curd:
Fermented Preserved Black Beans:
Sesame Paste:
Koon Chun Ground Yellow Bean Sauce:
Dried Seaweed:
Dried Black Fungus/Wood Ears:
Dried Red Beans:
Seasons Spicy Bake Mix:
Agar Agar Natural Strips:
Pure Almond Extract:
Whole Psyllium Husks:
Flaxseed Meal:

Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (

Sunday Spirit by Audionautix is licensed under a Creative Commons Attribution license (

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